Monday, August 18, 2008

USDA Canning Guide

We've been selling lots of tomatoes for canning, and folks have recently asked numerous questions about canning. Thought I'd post the link to the USDA Canning Guide which is
http://www.uga.edu/nchfp/publications/publications_usda.html
Just like most topics, there is a ton of available info on the web, most of it good info. But the USDA Guide has been a key reference guide for a long time. With peaches, apples, and just about all fresh produce available, now is definitely the time to preserve the harvest.

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